Parathas are soft flat round unleavened bread which are thicker than chapattis.
Plain flour parathas are 20cm in diameter.
Warm the parathas on a medium to hot frying pan.
Plain flour, canola oil, iodised salt, vitamin (thiamine, folate), water added.
Yeast Free, No Preservatives, No Animal Fats.
Made from local and imported ingredients.
Keep frozen for long shelf life.